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Baking
Baking
Below all content tagged with:
Baking
Appetizers: Baking
Rose pie with herby pancetta and Taleggio PDO
First: Baking
Baked Paccheri Stuffed with Green Beans and Provolone Valpadana PDO Cheese
Baked lasagne with Taleggio PDO béchamel sauce, Radicchio Rosso di Treviso PGI and sausage
Seconds: Baking
Sweet Provolone Valpadana PDO turbot and almonds with cauliflower roulade
Gratin Dauphinois with Taleggio PDO
Single-course: Baking
Courgette bake with Taleggio PDO
Finger food: Baking
Capri Rolls
Quiche with Leeks, Prosciutto Cotto, and Aged Provolone Valpadana PDO cheese.
Potato Croquettes with an Aged Provolone Valpadana PDO Cheese Filling
Scones with Aged Provolone Valpadana PDO Cheese
Taleggio PDO soufflé with chestnut flour and pine nut and rosemary sauce
Taleggio PDO Canestrelli with Piedmont hazelnuts PGI and poppy seeds
Dessert: Baking
Buckwheat shortcrust pastry tarts with Taleggio PDO cream and bilberries
Taleggio PDO and pears
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